Farm Life
Life on the land, farm shows, lessons from the past and more

Montgomery Ward & Co. Catalogs Brought Marketplace to American Farmsteads

Early retailer focused on rural residents by mailing Montgomery Ward catalogs, which offered thousands of items.

Riding with Dad on a Farmall Model H

Lloyd Munson reminisces about a tractor seat made for him by his late father that allowed him to ride on the family's Farmall Model H.

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Farm Life: Life on the Land

Featured Product


Songs of the
Iron Men

Enjoy the glory days of steam farming with Songs of the Iron Men – a 12 song audio CD of original music by editor Christian Williams based on poems originally submitted to Iron-Men Album in the 1950s. Listen to one of the songs on Christian’s blog, The Water Hopper.

Featured Video

Badger Steam and Gas Engine Show

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INSTANT DELIVERY ITEM: Order this e-book* and it will be delivered directly to your computer - no more waiting for delivery or paying expensive shipping and handling fees.

Reprint of text giving instructions for twin-flywheel engines.

*What is an e-book? The e-book is a revolutionary new way to obtain the information and literature you want in a download-and-print version from your personal computer. We have scanned the pages from your favorite original books and manuals, and collected them in an easy-to-use, widely accepted PDF format. Simply purchase the book, download to your desktop with a single click and print. E-books are available at reduced rates due to the elimination of printing and distribution costs.
$5.00

Urban farmers, foodies and cooking enthusiasts of all ages are taking matters into their own hands when it comes to food preservation. For those wanting to preserve garden-fresh vegetables at home, Canning, Pickling and Freezing with Irma Harding offers modern techniques and tasty recipes from heartland farms. In Canning, Pickling and Freezing with Irma Harding, writer Marilyn McCray leads readers through step-by-step techniques for preserving fresh foods and offers great tips for preparing tasty recipes provided by food artisans, chefs and farms from across the country. The book not only explains canning, pickling and freezing, but goes further to cover smoking and curing of fresh fruits, vegetables and meats as well.

Readers are guided through the book by Irma Harding, a fictional spokesperson for appliances produced by International Harvester during the 1950s. The book features vintage art and photographs of Irma back in the day, as well as a brief history of Irma and her ever-so-collectible vintage appliances and memorabilia. Most important, this cookbook is packaged with timeless step-by-step techniques and tasty, interesting recipes.

$22.95