Ice Cream Recipes

(Page 2 of 2)

Farm Collector Staff
May 2009

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Red Hot Ice Cream

6 eggs
3 cups sugar
1 Tablespoon vanilla extract
1 cup whipping cream
2 bags red hot candies dissolved in one cup milk for an hour or two

Combine eggs, sugar, vanilla and cream; add red hot/milk mixture, discarding undissolved bits of candy. Pour into freezer can; add milk to line on the can; freeze. Makes 6 quarts.
[Recipe List]

RELATED CONTENT


Vanilla Ice Cream

6 eggs
3 cups sugar
1 Tablespoon vanilla extract
1 cup whipping cream
Milk

Combine eggs, sugar, vanilla and cream. Pour into freezer can; add milk to line on the can; freeze. Makes 6 quarts. FC
[Recipe List]

Read about a hand-crank ice cream freezer collection: “Vintage Ice Cream Freezers Make Sweet Collection.”

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