Butter and the King's Breakfast


| 7/16/2018 4:58:00 PM


Sam MooreI recently ran across an old book of children’s poetry by A.A. Milne, titled When We Were Very Young, that was published in 1924. In it was a poem that reminded me of my love of butter – that’s real butter, I mean – smeared on anything that even vaguely resembles bread—toast, buns, dinner rolls, and pancakes of course, and yes, even cookies and chocolate cake.

The poem is titled “The King’s Breakfast,” and I’ll paraphrase it here because I believe it’s still under copyright.

It starts out one evening when the King asked the Queen if he could have some butter “for the Royal slice of bread” at tomorrow’s breakfast. Well the Queen asked the Dairymaid who decided she’d better “go and tell the cow now before she goes to bed.”

Well the Dairymaid “went and told the Alderney: ‘Don't forget the butter for the Royal slice of bread.’” But the Alderney was sleepy and suggested that the King be told “That many people nowadays like marmalade instead." The Dairymaid went back to the Queen, curtsied and apologized and said, "Marmalade is tasty, if it's very thickly spread."

The Queen went to her husband the King and told him that “Many people think that marmalade is nicer. Would you like to try a little marmalade instead?” This upset the King and he went to bed muttering, “Nobody could call me a fussy man; I only want a little bit of butter for my bread!”



So back to the Dairymaid went the Queen, and back to the shed went that worthy young lady and laid the King’s plight in front of the cow, who said, “There, there! I didn't really mean it; here's milk for his porringer, and butter for his bread.”