First published in 1887, Fences, Gates, and Bridges is an instructional guide to the best ways to build a variety of fences, gates, hedges, bridges, and culverts. The section on fences boasts a wealth of information on building various types of fences, including rail, composite, garden, board, and picket. It also explores how to construct an effective barbed wire fence, how to use a stone wall to reinforce a wooden fence, and highlights the pros of building portable fences. Fences, Gates, and Bridges is a classic manual for anyone who wants to build their own structures for their farm, large property, or quaint backyard.
This convenient, easy-to-use field guide puts a wealth of information right into your hands! You'll find brief histories, model runs, specification details, and eye-catching color photographs of more than 500 models of John Deere tractors, from the 2-cylinder series of 1892 to modern multicylinder models. The late Don Macmillan is considered one of the world's most respected John Deere historians. Inside, he breaks down John Deere's rich heritage into distinct eras:
•The Pioneering Years, 1892–1924
•The Unstyled Years, 1923–1938
•The Styled Years, 1938–1960
•The Numbered Series, 1952–1960
•The New Generation of Power, 1959–1972
• Generation II, 1972–1987
• The Modern Years, 1982–1991
A wealth of photos of every John Deere tractor (from the legendary 2-cylinder Waterloo Boy that started it all to 6-cylinder, 200-horsepower machines of the 1980s) are accompanied by detail-rich descriptions of the tractors' features and backstories, as well as concise charts presenting key specifications. For fans of old iron, there's no better quick reference. It's equally useful at swap meets and in the armchair!
From the late 19th century, tractors began to change the way that farmers worked, increasing efficiency and productivity and reducing dependence on animal power and physical labor. From crude early prototypes to powerful modern machines with a bevy of amenities, tractors have evolved with the technology of the times.
Author Michael Williams, a recognized authority on the global history of power farming, combines his agricultural background and technical writing acumen to bring readers a comprehensive look at the rise of this revolutionary machine that changed the face of farming around the world.
Inside Farm Tractors, you’ll find:
• Steam-powered machines that gradually gave way to the first tractors
• Profiles of prominent manufacturers and innovators throughout the decades, including Henry Ford, International Harvester, John Deere, and Caterpillar
• Detailed photographs and illustrations of notable models and machinery
• Technical breakthroughs, including the use of hydraulics, the advent of diesel engines, and the availability of four-wheel drive
• The introduction of new fuel sources as alternatives to gasoline
• Specialized tractors for orchard work, high-acreage operations, hauling, cultivating, and other farm jobs
• The tractor industry’s major expansion following World War II
• Modern-day tractors and an outlook on the future of farm machinery
The John Deere Moldboard Tractor Plow is filled with technical information on all John Deere Moldboard Tractor plows built in the Two-Cylinder Era, 1914 to 1960. The book covers information on each plow: the model, plow type, frame type, number of bottoms, bottom widths available, years built, frame or beam identification, lift type available, parts catalog number, operator manual number, wheel types available, identifying features, and more!
John Deere Tractor Moldboard and Disk Plows provides technical information on all John Deere moldboard and disk plows manufactured in the New Generation Era, from 1960 to 1990. In it, you’ll find such facts as the year built, plow type, wheel types available, hitch types, as well as comments and identifying features for each plow. The book also covers information on plow attachments, painting a plow, preparing a plow for plowing and storage, and more!
Bring tasty, old-fashioned comfort food to your table at every meal with the updated Comfort Food Cookbook, a collection of 230 recipes from the archives of long-running country lifestyle magazine Grit.
Open up the Comfort Food Cookbook and discover how easy it is to make delicious comfort food with a few wholesome ingredients that will bring the whole family together. Home cooks from all across the United States have contributed their best recipes to this collection – cooks who grew up on the farm, eating waffles after chopping firewood and picking the peaches that filled that evening’s pie as well as cooks with vivid memories of Mom’s chicken and dumplings and Dad’s bachelor casserole.
The Farm Collector Show Directory is the No. 1 source for the most current and complete antique farm equipment show information. Packed with maps of each show location, detailed listings, club advertisements, and commercial resources, the directory is your personal guide to the world of antique farm equipment shows. This jumbo book contains all the antique farm equipment shows in 2020 — from spring swaps and consignment auctions to antique tractor pulls, thresherees, fall shows, and annual meetings. The directory features events from coast to coast — and Canada!
WHOLESALE PRICING is also available for resellers. For wholesale prices and ordering, please contact a customer care representative at (866) 624-9388. For Canada and other foreign orders, please call (785) 274-4366.
America’s favorite small farm tractor is retrieved from the shed and shined up for duty in this essential guide by tractor repair expert Rachel Gingell and longtime writer Kenneth Updike. The Farmall Cub Encyclopedia is a comprehensive manual for any self-starter, at-home historian, or backyard farmer.
Providing step-by-step instruction for maintenance and repair from oil changes to charging system snags, as well as user tips and a buyer’s checklist, the Farmall Cub Encyclopedia will give you the confidence and know-how to buy, repair, and use your very own Farmall Cub. With instructional photographs, vintage advertisements, and contemporary images, this illustrated companion is at home on both the workshop bench and the living room coffee table!
The book also includes an in-depth history of all models and a vast list of implements to adapt your tractor to any need, making it both an introduction and an authoritative resource for the novice and experienced tractor owner alike.
Using lard in cooking dates at least as far back as the 1300s. It is prized by pastry chefs today, and it is an excellent cooking fat because it burns at a very high temperature and tends not to smoke as heavily as many other fats and oils do. Rediscovered along with other healthful animal fats in the 1990s, lard is once again embraced by chefs and enlightened health-care professionals and dietitians.
Lard: The Lost Art of Cooking with Your Grandmother's Secret Ingredient offers you the opportunity to cook like your grandmother, while incorporating good animal fat into your diet once again. Lard is the key to the wonders that came from Grandma's kitchen, and with lard, you can turn out stellar Beef Wellington, Bierocks, or crispy Southern Fried Chicken. Serving your family the 150 treats you enjoyed in your younger days when you visited your grandparents' farm is as easy as flipping a page in this great cookbook. Try your hand at creating fluffy Grandma's Homemade Biscuits, tasty Spanish Corn Bread, delectable Fried Okra, sweet Chocolate Kraut Cake, a Perfect Pastry piecrust for a delicious Butterscotch Peach Pie, or Rhubarb Dumplings.
You will never regret adding Lard: The Lost Art of Cooking with Your Grandmother's Secret Ingredient to your cookbook collection. Don't be afraid to bring a little lard back to the table; your taste buds will be glad you did.
Over the past 70 years, the industrial farming system and its ruinous practices have exhausted our soils, poisoned our groundwater, and provided the basis for a food culture that is making most of our population sick. In order to move forward, toward a more regenerative and sustainable form of agriculture, author and organic farmer Michael Foley suggests we will have to look back to recover lessons from traditional agriculture societies, stewardship, social organization, community, and resilience.
Farming for the Long Haul is a guide to building a viable small farm economy; one that can withstand the economic, political, and climatic shock waves that the 21st century portends. It details the innovative work of contemporary farmers, but more than anything else, it draws from the experience of farming societies that maintained resilient agriculture systems over centuries of often turbulent change.
Noted photographer Andrew Morland presents more than 650 photographs of tractors from the USA, Canada, Europe and Japan, including models from the 1880's to today. Features everything from John Deere, Farmall, Ford, Case and Caterpillar to some interesting and uncommon tractors that you've never seen before.
Your equipment is valuable. Knowing how to repair and fabricate essential hardware will help make it last.
Master the fundamentals of welding, brazing, and soldering so you can repair equipment both big and small, from a garden rake to a mower. Learn to add a bale spear to your tractor bucket, build a wall-mount hay feeder, or make metal hooks. Real repair scenarios help you strategize for those moments when you need to fix equipment in bad weather, at awkward angles, or out in the field.