Let There Be Light on the Farm!

Read this fictional account of what it might have been like for turn-of-the-century, Midwestern farms to get electricity.

By Sam Moore
Published on February 16, 2021
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Detail from a Delco ad in the April, 1930 issue of Farm Mechanics magazine.

The following events might have occurred on a mid-western farm in the years 1912 or 1915, although it’s doubtful that it was common.

Clyde McFarland had grown up on a farm and still remembered that you harnessed a horse from the left side, milked a cow on the right, that wagon nuts tighten the way the wheel turns, and that a fresh egg doesn’t float.

When young, Clyde had moved to the city, started a successful business, and become somewhat wealthy. He had a daughter married and a boy soon to graduate from college; and both he and his wife were country raised. They had some savings and wanted to retire from business and get “back to the land.” Therefore, he leased the business and bought a farm that would grow enough clover to feed the average dairy herd, with a nice barn, tolerable outbuildings, and a good comfortable house.

They moved in one fall, and began to get acquainted with the area. This hilly country was still partially wooded, and creeks and streams ran through every valley. Once, water-powered grist mills and sawmills were plentiful along these streams, and a few could still be found in different stages of decay. The railroad had come through, making it easy to haul coal to make steam, and mills began to be concentrated around population centers. Soon the little backwoods mills became unprofitable and were abandoned.

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