Letters: Silo filling brings back memories

By Farm Collector Readers
Published on September 19, 2011
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Dangerous work environment

I was interested in Sam Moore’s article on filling silos (Farm Collector, September 2011). I grew up on a dairy farm in the 1950s outside Middletown, in eastern New York. We filled the silo each spring with chopped rye; it made great silage and the cows loved it. However, the smell was real bad. In the fall we filled the silo with corn. We had a one-row Papac chopper with its own engine. The blower was powered by a belt driven by our John Deere Model A.

When I was 14, my job was to unload the wagons into the blower. I would be all by myself unloading the wagons while everyone else was chopping or hauling wagons back and forth. I think today of the danger of a teenager working over top of an auger and the fan blowing the silage into the silo. One slip and I would have been in the silo along with the silage. But in those days we did not think of that: There was too much work to be done to think about what might happen.

I am now retired and live in Gonzales, Texas. My grandson and I restore tractors and sell tractor parts. My grandson has won several blue ribbons for his restored tractors at San Antonio and Houston stock shows.

Robert Day, Gonzales, Texas

Sounds like a tall tale

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