Flat Belt Basics: Subtle Adjustments Contribute to Efficient Belt Operation

By Sam Moore
Published on November 20, 2009
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A correctly aligned tractor and separator.
A correctly aligned tractor and separator.
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A 1932 ad for Big Bull belts made by Hettrick Mfg. Co., Toledo, Ohio.
A 1932 ad for Big Bull belts made by Hettrick Mfg. Co., Toledo, Ohio.
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A 1928 ad for Sawyer (stitched canvas) and Samson (rubber) belts manufactured by the United States Rubber Co.
A 1928 ad for Sawyer (stitched canvas) and Samson (rubber) belts manufactured by the United States Rubber Co.
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A 1932 ad for Alligator steel belt lacing.
A 1932 ad for Alligator steel belt lacing.

This summer I received a letter from Farm Collector reader Donald Wood, Danville, Calif., wondering if I could do a column on flat belts.

Don has used such belts and raised several interesting questions about them.

First, a belt can be defined as being a continuous strip of flexible material placed around two pulleys under a certain amount of tension to transmit power from one pulley to the other. This definition also describes chain, rope and V-belts, but we’ll stick to the flat belts used to power many farm machines, such as threshers, balers, hammer mills, husker-shredders and silo fillers.

Belts were made of leather, canvas and rubber. Leather was considered the best, but was the most expensive and required more care. Double thickness leather belts were made for heavy-duty use on large diameter pulleys but weren’t flexible enough for smaller pulleys. Few leather belts are seen today.

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