When Illinois Was “The West”

Vintage agricultural advice for prairie newcomers.

By Sam Moore
Published on November 5, 2024
article image
by Sam Moore
A prairie breaking plow as displayed at the Mount Pleasant, Iowa, grounds of the Midwest Old Threshers Reunion.

Today few folks would consider the State of Illinois as “The West,” but turn the calendar back nearly two hundred years and it was definitely the western frontier. I have bound copies of The Cultivator for the years of 1840 and 1841, and reading the articles, especially the letters to the editor, are fascinating today, a quarter of the way through the twenty-first century. The Cultivator was a monthly farm magazine published in Albany, New York.

One interesting letter in the May, 1840 issue was from a reader in Providence, Bureau County, Illinois. Providence is about forty miles north of Peoria and was founded in 1836 by seventy-odd folks from Providence, Rhode Island, who pooled their money and bought 17,000 acres of north-central Illinois prairie. The writer was apparently one of the first to settle on the land and titled his letter:

Useful Hints to Prairie Emigrants.

Having never seen any directions in the agricultural journals to guide the emigrant’s first efforts at prairie farming; and having seen and experienced the difficulties due to this lack; I offer a few hints which may be useful to those who intend to make their home on the western prairie.

            Never plow the prairie for the first time until the grass has generally started, usually about the 25th of April. If possible, finish plowing by the 1st of July; in any event, plow none after the 15th of July, or the sod will not rot that season and will cut up in cross-plowing into square clods which are hard to pulverize and the land is then heavy, sour and unproductive for two or three years. If plowed too early, the grass will grow up through the furrows and prevent the rotting of the fine roots of which the furrows are mostly composed. From the 20th May to the 20th of June is the best time for breaking the prairie.

            With a plow rightly constructed (in those days, most plows were homemade by the farmer himself, or else by a local blacksmith, so the quality varied widely),  an experienced hand, with four yoke of cattle, will break two acres per day.

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