THE AWESOME POWER OF STEAM

By George Ware
Published on November 1, 1986
1 / 6
2 / 6
3 / 6
4 / 6
5 / 6
6 / 6

1765 Hoover Pike Nicholasville, KY 40356.

Water becomes steam at 212 degrees F. at atmospheric pressure,
or possibly I should say at sea level pressure. One pint of water,
if boiled away, will produce 200 gallons of steam. If water and
steam are confined in a sealed container or boiler, and heat is
applied, it will exert pressure not only on the container or boiler
but on the surface of the water also, thereby causing the boiling
point to rise above 212 degrees F. The higher the pressure, the
higher the boiling point is raised.

If the closed vessel or boiler ruptures and the pressure is
reduced dramatically, the water will flash into steam immediately!
This continues until a new equilibrium is reached between the
liquid and the vapor. This is the reason for the awesome power
displayed in a boiler explosion.

In the fall of 1946, in the month of November, I was hauling
water to the school at Wilmore, Kentucky. On my way to the school
with my load of water, I noticed my friend, Dutch, steaming tobacco
plant beds by the side of the road with his 45 HP Case engine.

I was using an 80 HP Case engine on a sawmill and for steaming
tobacco beds at that time. I had been around steam engines since I
was big enough to go along and open the gates. My father and his
two brothers had operated two steam threshing rigs along with
clover hulling, saw milling and tobacco bed steaming.

So naturally, on the way back, after unloading the water, I
stopped the truck and got over the fence to smell the steam, steam
cylinder oil and smoke, and chat a few minutes with my friend,
Dutch.

Online Store Logo
Need Help? Call 1-866-624-9388